AL FRESCO
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OPENING TIME
Open daily from 7:30 AM to 10:00 PM
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Moroccan and Mediterranean Cuisine
Dining at Casa Veranda’s Al Fresco Restaurant is shaped as much by its surroundings as by the cuisine itself. Decorated with handcrafted ceramic plates and botanical illustrations, the veranda opens onto the courtyard, creating an intimate setting for meals throughout the day.
The kitchen celebrates the culinary traditions of Morocco and the Mediterranean, where fresh herbs, aromatic spices, and seasonal ingredients come together in dishes that feel vibrant, comforting, and well-balanced.
Breakfast is served daily and included for in-house guests, while the all-day dining menu invites guests to curate their own meal from salads, soups, main dishes, and sides. House-made desserts such as traditional Spanish natillas and carrot torrija provide a sweet finishing touch.
Open daily from 7:30 AM to 10:00 PM, Al Fresco welcomes both hotel guests and outside visitors. As evening settles in and lanterns begin to glow, the restaurant takes on a warm, atmospheric character – ideal for unhurried dinners in a beautifully composed setting.
Al Fresco Restaurant
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Breakfast Menu
Begin the morning with a carefully prepared breakfast featuring fresh tropical fruits, smoothies, eggs, and wholesome classics – a bright and nourishing start to the day in Ubud.
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All-Day Dining Menu
Inspired by Morocco and the Mediterranean, the all-day dining menu brings together zesty salads, comforting mains, soups, and thoughtfully chosen sides designed to be enjoyed at any hour.
